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Nutrition Articles

91)  4 Steps To Brain Health   Submitted: 2006-05-03
New studies bring to our attention that high levels of cholesterol might make the brain cells more prone to dementia. The heart and brain are connected to long term health - many things that heart patients do are good for all of us to keep our brai...

92)  Building Better Bones   Submitted: 2006-05-03
"It is a bone-deep change you are going into, my beloved," counsels Grandmother Growth. "You must open to your very marrow for this transformation. No cell is to remain untouched. You are to open more than you ever dreamed you could open, more than y...

93)  Eat and Lose Weight - Its All in those MCTs   Submitted: 2006-05-03
Can You Lose Weight Through Eating? You get fat when you consume more calories than you burn during exercise and rest. So, it doesn't seem reasonable to assume that eating and thus taking in calories will help you lose weight. However, recent studies...

94)  Olive Oil -Not Just for Popeye   Submitted: 2006-05-03
Archeological records indicate that man has cultivated the olive tree for about 6,000 years; having been especially popular in the Isle of Crete (which as you recall, also appeared in the Seven Countries Study to be the site of the lowest incidenc...

95)  An Apple a Day, Does Keep the Doctor Away   Submitted: 2006-05-03
Increasing the fiber in your diet has been shown to: reduce your cholesterol, reduce your hunger, lower your fat absorption, reduce surges in insulin levels, help with weight loss, lower the risk of colon cancer, and lower your risk of heart disease...

96)  Juicing - A Beginners Guide   Submitted: 2006-05-03
You can spot a juicer a mile off at the supermarket or greengrocer. Apart from the huge number of carrots and apples they are loading into their trolley, they also have that slightly smug, see-how-healthy-I-am look about them. Or is that just me?! ...

97)  Beans - The Perfect Food?   Submitted: 2006-05-03
Beans. Legumes. Pulses. Whatever you call this plant group, they are all edible seeds in a pod. The majority of them are packed with complete plant protein and contain almost no fat. They are also a good source of healthy complex carbs. Beans help...

98)  Salads Take Center Stage   Submitted: 2006-05-03
The reason I remember the first time I was served a main-course salad, easily 15 years ago, is that it was such a revelation. It was served to a group of us, six or more, in a large shallow wooden bowl and it was full of all kinds of good things; gre...

99)  Saturated Fat Diet Piles on Pounds Around Organs   Submitted: 2006-05-03
Having a large amount of such "visceral fat" is associated with increased risk of heart disease, high blood pressure and diabetes, said Dr. Kerry Stewart, an associate professor of medicine at Johns Hopkins University in Baltimore, Maryland. It's not...

100)  Good Meal Sizes and Frequency   Submitted: 2006-05-03
Meal sizes and frequency are very important. Over the years people are amazed by how much food I eat at work in a day and part of this can probably be explained by decent genetics but more importantly I make sure that I have a higher metabolism by ea...

101)  Glyconutrients   Submitted: 2006-05-03
What are Glyconutrients? Glyconutrients are eight newly discovered biologically-active sugars that are responsible for making up the structure of every body cell. First discovered in Aloe Vera, Glyconutrients are essential to good health. It is becau...

102)  Use Food and Focus to Gain Tons of Energy for Summer   Submitted: 2006-05-03
While there are many effective ways to get more energy and build your productivity, I've found it very important to pay attention to the seasons. "But wait a minute," you say. "Aren't I supposed to be eating great food all of the time?" Yes, you ar...

103)  Nutrition - Its Whats Eating You That Counts   Submitted: 2006-05-03
"It's not what you eat, it's what's eating you that counts." Before we talk about food, the most important nutrients we put in our bodies are air and water. Forget about air if you live in Los Angeles, or now Kona, it's bad there. Also pure tap water...

104)  Simple Easy Health and Home Fixes From The Days Gone By   Submitted: 2006-05-03
How did we cure ourselves of many aches pains and illnesses in the past? Most of the remedies worked very well, were cheap and could usually be found in most homes. Did you know that? Drinking two glasses of Gatorade can relieve headache pain almost ...

105)  Healthy Aging - The Clean-Meat Connection   Submitted: 2006-05-03
It is shocking how many people are not taking advantage of the lessons from 21st Century research on cellular health. The syntax of disease is known by many researchers; and many of them are telling you what you can do to protect yourself. They wonde...

106)  Avoiding Mental Disorders Through the Aid of Vitamins and Minerals   Submitted: 2006-05-03
When we think about the benefits of being ensuring a good bill of health by keeping track of our daily intake of prescribed vitamins, minerals and as well as the other nutrients that are needed by your body in order to stay healthy. It is important t...

107)  Sports Nutrition Made Simple   Submitted: 2006-05-03
Following these simple nutrition guidelines will allow you to lose weight, and an abundance of energy throughout the day. 1) Hydrate with water throughout the day. 2) Avoid processed foods 3) Eat plenty of lean meats (fish, poultry, and lean beef) 4)...

108)  The Crucial Role of the Salt in Our Health   Submitted: 2006-05-03
Salt is vital for our health. Right now, you have around 250 gr. of salt - about a cupful - working for keeping you alive. Without enough of it, muscles won't contract, blood won't circulate, food won't digest, and the heart won't beat. Salt, the sod...

109)  Tips to Avoid Trans Fats Hidden In Food   Submitted: 2006-05-03
Recently, trans fats have risen to the forefront of the nutrition world. It is not uncommon on a regular visit to the grocery store to see a wide range of products advertising themselves as being "trans fat free". This is helpful information for the...

110)  Healthy Saturated Fats? Yes, You Heard Me Right!   Submitted: 2006-05-03
I'll preface this article by saying that it will help if you have an open mind and accept that some of these facts are a slap in the face to politically correct nutrition in this day and age where fats are admonished by many doctors, health "experts"...

111)  Sugar Consumption Itself Has Become a Disease   Submitted: 2006-05-03
Looking into statistics, we can see the average American consumes an astounding 2-3 pounds of sugar each week. This might surprise you if not considering that highly refined sugars in the forms of sucrose (table sugar), dextrose (corn sugar), and hig...

112)  Facts About Virgin Coconut Oil   Submitted: 2006-05-03
Coconut oil is less known compare to olive oil, corn oil, canola oil or any other vegetable oil. It is sad to hear that many terrified titles such as "fat contributor" or "cholesterol raiser" has been sticking on it for years. Do you want to know the...

113)  Aging Gracefully with the Aid of Various Nutrients   Submitted: 2006-05-03
During the past thirty years there has been a steadily growing amount of scientific evidence linking vitamins and minerals to having a direct effect in protecting one's self from aging. Apart from the usual health benefits that we can receive from ha...

114)  Vitamin D - The Sunshine Vitamin!   Submitted: 2006-05-03
Vitamin D is a fat-soluble vitamin like A and E. This vitamin is hard to obtain from food. Luckily, sunshine is a significant source of this vitamin because UV rays from the sun trigger Vitamin D synthesis in the skin. Vitamin D is tasked with the...

115)  Health Update: Have Your Chocolate and Eat It, Too!   Submitted: 2006-05-03
According to the Congress of the International Society on Thrombosis & Haemostasis, a report released on August 10, 2005 elaborates how "Cocoa is the New Red Wine..." In Southampton, England, a research team headed by Dr. Denise O'Shaugnessy, present...

116)  The Importance of Good Nutrition in Keeping Your Smile Beautiful and Your Mouth Healthy   Submitted: 2006-05-03
A beautiful smile and healthy mouth actually can come from in addition to regular brushing and flossing a daily diet that does not lack the essential vitamins and minerals that make vital contributions to a person's oral health. Many people overlook ...

117)  Refrigerator Water Filters vs. Bottled Water: Round 1   Submitted: 2006-05-03
Water is the single most important element for human existence, yet many people do not know much about water. Water comprises 60% of a human's body weight, counts for 80% of our blood, and comprises over 65% of our brain and muscles. Knowing this, on...

118)  Soytastic – The Health Benefits of Soy   Submitted: 2006-05-03
It is often taken as a given fact that soy is beneficial to our health, and that it is certainly a healthier alternative to dairy products and meat. However, it is rare that anyone actually either asks or informs us of what soy is or why we should co...

119)  Beginning an Alkaline Diet: The Basic Principles - Start Alkalizing Today!   Submitted: 2006-05-03
Each and every person living in the UK is facing a myriad of health and lifestyle challenges every day. We are constantly being fed new information about what is healthy and what is unhealthy while thousands of us try to deal with problems ranging ...

120)  Manganese 101   Submitted: 2006-05-03
Manganese is a metallic mineral that was discovered by a 17th century German chemist named Johann Glauber, though it was not isolated in a pure form until 1774, by Johan Gahn. It was Gahn's associate, a Swedish chemist, Carl Scheele, who first determ...


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